Chantal Auger

I work in stoneware and porcelain. I mainly turn utilitarian pottery related to the preparation, cooking and serving of food. I take particular care to produce quality objects that can be appreciated in their daily use. My glazes are based on clay gathered respectfully from the womb of Mother Earth. For my Terroir collection, I use pure clay in a deep brown, layered with salts for a rustic flavor, or mixed with wood ash for the depth of sunny ochre. High-temperature fire reveals all its immense alchemical power.

My TERROIR, ZEN, COLLINE and SILLON collections are on sale at my studio.

caugerpoterie@gmail.com

A look at what you will discover.